The Asian Restaurant and Takeaway Awards (ARTA) are a unique festival that celebrates the best of British Asian curry. Founded in 2017, the programme seeks to find and judge the best restaurateurs across the country, with the final winners awarded at a gala event in London with our champion of champions trophy. Our team works tirelessly in support of this goal, helping to highlight the extraordinary talent working in the industry and the culinary skill and expertise which is so often overlooked in the restaurant sector. For us, British Asian curry is indelibly embedded in the British identity and celebrating this mix of cultures is something amazing, powerful, and worth celebrating. But with 16000+ restaurants across the UK, choosing the best of these establishments is exceptionally challenging.